Quick Beef Pie Recipe
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| Ingredients | |||
| 1 1/2 | pound | beef, ground | |
| 1 | each | onion, chopped | |
| 1/2 | teaspoon | salt | |
| 10 | oz | tomato soup, can, condensed | |
| 16 | oz | beans, green, can, cut, drained | |
| 1/4 | teaspoon | pepper | |
| 2 | cup | potatoes, cooked, mashed, seasoned | |
| 1/2 | cup | chedder cheese, shredded | |
Directions: | |||
| Crumble beef into large fry pan. Add onion and salt, and cook until browned. Drain off excess fat. Add soup, green beans and pepper. Simmer for 5 minutes. Pour into a greased 2 quart casserole. Spread mashed potatoes over the top. Sprinkle with cheese. Bake at 350 degrees for 20 minutes. | |||