Pumpkin Burgers

1 1/2 lb Ground beef

1 md Onion, chopped

12 oz Jar of chili sauce

1/2 c Mashed cooked pumpkin

1 ts Salt

1 ts Pepper

1 ts Pumpkin pie spice

1 cn Condensed tomato soup

Combine ground beef and onion and brown lightly, breaking up meat with a fork. Add remaining ingredients. Cover and let simmer approximately 20 minutes; uncover and simmer 15 minutes longer until mixture is thick. Serve on buns. Randy Rigg