Porridge, Quick Cooking Recipe
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| Ingredients | |||
| 3 | cup | water, cold | |
| 1 | cup | flour, multi blend | |
| 1 | each | sea salt, pinch, optional | |
| 2 | tablespoon | honey | |
| 1/4 | cup | raisins, or dried fruit | |
| 1/4 | teaspoon | cinnamon, or nutmeg | |
Directions: | |||
| Mix all ingredients in a heavy saucepan. Stir until lumps are gone. Cook over medium heat, stirring constantly, until porridge bubbles. Turn off heat. Stir to desired thickness. Serve plain or top with milk, fruit butter or favorite topping. Makes 3 large servings. | |||