Crockpot Turkey Recipe
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| Ingredients | |||
| 1 | cup | chicken broth | |
| 1 | cooking spray | ||
| 1 | each | turkey breast, frozen | |
| 1 | salt, to taste | ||
| 1 | pepper, to taste | ||
| 1 | carrots, chunked (optional) | ||
| 1 | potatoes, chunked (optional) | ||
| 1 | onions, chunked (optional) | ||
Directions: | |||
| Place breast in pot, pour broth over it, add salt and pepper. Cook on low 8-10 hours. NOTE: Vegetables may be placed around and under the turkey if desired. | |||