Crock Pot Beef Stew Recipe
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| Ingredients | |||
| 2 | pound | meat | |
| 1/2 | cup | flour | |
| 1 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | pepper | |
| 1 1/2 | cup | beef broth | |
| 1 | teaspoon | worcestershire sauce | |
| 1 | teaspoon | paprika | |
| 4 | each | carrots, sliced | |
| 3 | each | potatoes, cubed | |
| 2 | teaspoon | kitchen bouquet | |
Directions: | |||
| Place meat in pot. Mix flour, salt, and pepper. Pour over meat and stir to coat meat. Add remaining ingredients and stir to mix well. Cover and cook on low 10-12 hours or on high 4-6 hours. Stir thoroughly before serving. | |||