Chinese Casserole

1 1/2 lb Ground beef, browned

1 lg Onion, diced

2 c Celery, diced

1 cn Tomato soup

1 cn Cream of mushroom soup

1 cn Bean sprouts (drained)

Mix together and place in greased 2 quart casserole. Cover top with chow mein noodles. Bake at 350 degrees for 40 minutes. -----