Broccoli and Corn Bake

2 c Cream style canned corn

1 1/4 c Broccoli, cooked and chopped

1 ea Egg

1/2 c Coarse crumbs

1/4 c Melted butter or margarine

Mix together in greased 1.5 quart casserole. Top with a mixture of 2 tablespoon cracker crumbs and melted butter or margarine. Bake at 350 degrees for 40 minutes. From Bruna G.--Silver shores