http://www.recipeaz.com Recipe basics info@recipeaz.com Recipe rss creator Wed, 09 Jul 2008 04:19:27 EST http://blogs.law.harvard.edu/tech/rss http://www.recipeaz.com/almond-meringue-ma-recipe7707.htm 6 Egg whites, at room temp. 2 1/2 tb Sugar 2 1/2 c Sugar, powdered, sifted, -- plus more as needed 3/4 c Almonds, ground, blanched Preheat the oven ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/almond-meringue-ma-recipe7707.htm http://www.recipeaz.com/apricot-glaze-grea-recipe7708.htm 1 c Jam, apricot 1/2 c Sugar 1/4 c Water Combine jam, sugar and water in a heavy saucepan. Mix well, bring to a boil, then simmer until clear. Source: ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/apricot-glaze-grea-recipe7708.htm http://www.recipeaz.com/asparagus-sauce-gr-recipe7709.htm 1 1/2 lb Asparagus, medium/small 2 oz Butter, unsalted 2 c Cream, heavy Salt (to taste) Pepper (to taste) Wash the asparagus and snap off the white end... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/asparagus-sauce-gr-recipe7709.htm http://www.recipeaz.com/beef-stock-master--recipe7710.htm 2 tb Oil, vegetable 6 lb Bones, beef, meaty 2 md Onions, trimmed, quartered -- don't peel 2 lg Carrots, peeled, trimmed -- coarsely chopped 2 Celery... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/beef-stock-master--recipe7710.htm http://www.recipeaz.com/bordelaise-sauce-m-recipe7711.htm 2 tb Butter, unsalted 8 md Shallots, roughly chopped 1 Garlic, clove, roughly -- chopped 1 Bouquet garni *** 750 ml Wine, red, dry 3 oz Marrow, v... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/bordelaise-sauce-m-recipe7711.htm http://www.recipeaz.com/brown-chicken-stock-recipe7712.htm Ingredients5poundchicken, parts, (backs, necks, carcasses, and giblets),... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/brown-chicken-stock-recipe7712.htm http://www.recipeaz.com/cajun-spice-ornish-recipe2303.htm 4 tb Paprika 2 tb Onion powder or flakes 2 tb Garlic powder or flakes 1 tb Gumbo file 1 tb Ground cumin (or whole seeds -toasted and ground) 1 tb... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/cajun-spice-ornish-recipe2303.htm http://www.recipeaz.com/chicken-stock-mast-recipe7713.htm 5 lb Chicken, parts, (backs, -- necks, carcasses, and -- giblets), (no livers) 2 lg Onions, coarsely chopped 2 md Carrots, peeled, trimmed -- coarsely ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/chicken-stock-mast-recipe7713.htm http://www.recipeaz.com/chocolate-cake-mas-recipe7715.htm 9 Eggs, separated, room temp. 1 tb Rum, dark 1/4 ts Extract, vanilla 1/4 ts Cream of Tartar 8 tb Sugar 12 oz Chocolate, semi-sweet, -- melted ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/chocolate-cake-mas-recipe7715.htm http://www.recipeaz.com/chocolate-leaves-m-recipe7716.htm 3 oz Chocolate, sweet, melted For chocolate leaves, brush melted chocolate on undersides of holly or lemon leaves; refrigerate until firm, carefully peel off... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/chocolate-leaves-m-recipe7716.htm http://www.recipeaz.com/chocolate-mousse-m-recipe7717.htm 1/2 c Sugar 1/2 c Water 4 Egg whites, room temp. 1/4 ts Cream of tartar 2 c Cream, whipping, whipped -- to soft peaks 1 c Cocoa, unsweetened 4... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/chocolate-mousse-m-recipe7717.htm http://www.recipeaz.com/chocolate-rum-cream--recipe7718.htm 4 oz Chocolate, semi-sweet, -- melted 1/2 c Water, hot 2 c Cream, whipping 2 tb Rum, dark Whisk together 4 ounces of semisweet chocolate and hot wat... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/chocolate-rum-cream--recipe7718.htm http://www.recipeaz.com/court-bouillon-mas-recipe7719.htm 2 1/2 c Water, cold 1 md Onion, sliced 1 ea Carrot, sliced 1 ea Celery, stalk, sliced 1 ea Leek, (white part only), -- trimmed and sliced (opt) 3... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/court-bouillon-mas-recipe7719.htm http://www.recipeaz.com/cream-of-shallots-sa-recipe7720.htm 8 oz Wine, white, dry 2 oz Juice, lemon 4 oz Cream, heavy 4 oz Butter 4 tb Shallots, chopped Salt (to taste) Pepper (to taste) Oyster juice, from... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/cream-of-shallots-sa-recipe7720.htm http://www.recipeaz.com/curry-butter-great-recipe7721.htm 1/4 lb Butter, unsalted 2 ea Ginger, thin slices, -- chopped 1 lg Shallot, chopped 1 sm Garlic, clove, chopped 1 sm Chili, green, seeded and -- c... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/curry-butter-great-recipe7721.htm http://www.recipeaz.com/duck-stock-master--recipe7722.htm 5 lb Duck, parts, (backs, -- necks, carcasses, and -- giblets), (no livers) 2 lg Onions, coarsely chopped 2 md Carrots, peeled, trimmed -- coarsely cho... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/duck-stock-master--recipe7722.htm http://www.recipeaz.com/fish-fume-great-ch-recipe7723.htm ---------------------------------FISH FUME--------------------------------- Fish bones (sole is best -- or use 1/2 salmon/sole) 2 tb Butter 1/2 md Onion, sli... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/fish-fume-great-ch-recipe7723.htm http://www.recipeaz.com/hazelnut-praline-but-recipe7724.htm 1 c Milk 4 Egg yolks 1/3 c Sugar, plus 1 tb Sugar 1 c Butter, unsalted, at -- room temperature 4 oz Hazelnut Praline Paste * Place a medium bo... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/hazelnut-praline-but-recipe7724.htm http://www.recipeaz.com/lamb-stock-master--recipe2293.htm Bones and trimmings from -- 2 racks of Lamb 1/2 c Water, plus more as -- needed 1 c Tomato, fresh or canned 1 md Onion, chopped 2 lg Carrots, chopped ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/lamb-stock-master--recipe2293.htm http://www.recipeaz.com/nantua-sauce-great-recipe2294.htm 1 tb Oil, olive 15 sm Crayfish 1 Garlic, bulb, cut in half 1 c Mirepoix ** 1 ts Peppercorns, crushed 1 Bay leaf 4 tb Mushrooms, button, choppe... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/nantua-sauce-great-recipe2294.htm http://www.recipeaz.com/pastry-cream-great-recipe2295.htm 1 c Sugar 2 lg Eggs 2 ea Egg yolks 1/4 c Flour 1 1/2 c Milk, scalded 1/4 c Hazelnut paste (optional -- if difficult to find) 1 c Cream, heavy ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/pastry-cream-great-recipe2295.htm http://www.recipeaz.com/puff-pastry-master-recipe2296.htm -- julienne strips 1 c Champagne OR 1 c Wine, white, dry 1 c Cream, whipping 1 tb Vinegar, wine, white 1 ts Seeds, caraway 1/2 ts Salt Pepper,... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/puff-pastry-master-recipe2296.htm http://www.recipeaz.com/red-wine-sauce-gre-recipe2297.htm 1/2 c Oil, olive 1 lb Bones, salmon 1 lb Butter 2 c Mirepoix 4 ea Bay leaves 1/2 ts Oregano 1/2 ts Thyme 1/2 ts Peppercorns, white 4 tb ... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/red-wine-sauce-gre-recipe2297.htm http://www.recipeaz.com/roast-beef-puree-m-recipe2298.htm 4 md Beets, with greens, stems -- trimmed, (save greens) 1/2 ts Oregano, dried 1/2 ts Thyme, dried 1/4 ts Fennel seed 1/4 ts Coriander, ground 1/... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/roast-beef-puree-m-recipe2298.htm http://www.recipeaz.com/salmon-mousse-grea-recipe2299.htm 1 c Salmon, filet (@ 8 oz per -- stuffed fish) 1 lg Egg white 3/4 c Cream, heavy 1 ts Pernod 1 ts Cognac 1 tb Caviar Puree salmon filet in a f... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/salmon-mousse-grea-recipe2299.htm http://www.recipeaz.com/veal-glaze-master--recipe2300.htm 1/2 c Stock, veal ** OR ---------------------------------VEAL STOCK--------------------------------- 2 tb Oil, vegetable 6 lb Bones, veal, meaty, OR --... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/veal-glaze-master--recipe2300.htm http://www.recipeaz.com/veal-stock-master--recipe2301.htm 2 tb Oil, vegetable 6 lb Bones, veal, meaty, OR -- combination of veal -- and beef bones 2 md Onions, trimmed, quartered -- don't peel 2 lg Carrots, pe... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/veal-stock-master--recipe2301.htm http://www.recipeaz.com/white-chocolate-mous-recipe2302.htm 1 c Sugar 1/2 c Water 8 lg Egg whites 6 lg Egg yolks 1 tb Rum, white 1 lb Chocolate, white, melted Creme fraiche Raspberry puree In a saucepan... info@recipeaz.com Wed, 09 Jul 2008 04:19:27 EST http://www.recipeaz.com/white-chocolate-mous-recipe2302.htm