Amaretto Balls Recipe

bookmark this recipe Bookmark This Recipe | add to list Add to My List | view list View My List

Ingredients
2cuppecans, finely chopped
2cupconfectioner's sugar, sifted
2cupchocolate wafer crumbs
2/3cupamaretto
1pecans

Directions:
Process pecans and wafers separately; combine in food processor with sugar.
Slowly pour in liqueur until mixture forms a ball. You might not need the whole amount. (If mixture gets too wet, put it in the refrigerator, uncovered, overnight to dry out some.)
Shape into small balls; roll in additional finely chopped pecans.
Store in tightly sealed container.
Notes: You can substitute Oreos for the wafers, and use only 1 1/3 cup confectioners sugar.

Category: Chocolate